The Transnational Institute (TNI) -- through its Agrarian Justice work area -- is starting a major research on the rise of BRICS and middle income countries (MICs) and its implications for global agrarian transformations, with special attention to Chinese investments in Southeast Asia in collaboration with several universities.
EU agrofuels policy is having serious impacts on biodiversity, food provision and the livelihoods and food sovereignty of local communities in the global South and in the EU itself, as well as on climate change. Yet we seem locked into it because of lobbying by industry coupled with EU government collusion, delay and confusion.
The Uruguayan state-owned biofuels enterprise ALUR challenges many assumptions about the societal implications of biofuels production, as it supports local livelihoods, protects the environment, and is rooted in principles of social inclusion and national sovereignty.
Implicit in the global land grab is the potential for a major water grab. A study of sub-Saharan Africa raises concerns that large-scale commercial agriculture could cause unforeseen but disproportionate impacts on access to water by small-scale producers.
Is there such a thing as clean coal, gas and nuclear power? What is the actual meaning of clean energy as mentioned by Obama in his State of the Union speech? And will it have any effect on climate change?
Leading academics discuss key issues regarding 'the global land grab' and how this is linked critically to official policies, like 'Responsible Agricultural Investment' (RAI), considering how small farmers are being dispossessed and incorporated into the agro-food-feed-fuel complex.
The crisis that we are seeing today is not only the financial crisis - this is only one aspect of a much bigger systemic crisis that encompasses the social crisis, or crisis of inequality, the financial and the ecological crises, says Susan George in this video lecture, and suggests radical reforms that would create more just wealth distribution while saving the economy and the environment: an environmental Keynesianism.
Biofuel production did not create, but only exacerbated the global food crisis that had been building up for years, as policies promoted by the World Bank, IMF, and WTO encouraged the conversion of economies that are largely food-self-sufficient into chronic food importers.