Out of the kaleidoscope of different angles through which land grab can be analysed, the one elevating food security – and food sovereignty – as a crucial concern is amongst the most engaging and the less inquired, especially in its intertwining with policy elaboration.
As land is grabbed and earmarked in Africa for supposed development, there are nearly always implications for the water nearby, for local people's land and water rights and environmental sustainability.
Delegates of the 9th Asia European Heads of Government Meeting (ASEM9) may not have known that the luxury villas, in which they met, had displaced a thriving farming community. But the story of the land grab is all too familiar one and casts doubt on the commitment of Asian and European nations to work for food security and sustainable development.
Across the world, ‘green grabbing’ – the appropriation of land and resources for environmental ends – is an emerging process of deep and growing significance. In recent years there has been a veritable explosion of scholarship examining the neoliberalization of environments, nature and conservation, drawing partly on older traditions of ecological/green Marxism and critical political ecology
The World Bank’s policies for land privatisation and concentration, have paved the way for corporations from Wall Street to Singapore to take upwards of 80 million hectares of land from rural communities across the world in the past few years, they say in a collective statement released today at the opening of the World Bank’s Conference on Land and Poverty in Washington DC.
LDPI is organizing a second workshop on ‘Global Land Grabbing’ in October 2012 in New York. Among the keynote speakers is new Director-General of the UN Food and Agriculture Organization José Graziano da Silva. You are invited to send in papers that offer rigorous and innovative analysis.
The EU's proposed free trade agreement with Colombia will worsen the already serious human rights violations in the country, as its drive to access to cheap raw materials for European corporations means forcing local people off their land.
We, women and men peasants, pastoralists, indigenous peoples and their allies, who gathered together in Nyeleni from 17-19 November 2011, have come from across the world for the first time to share with each other our experiences and struggles against land-grabbing.
The free market approach to food security has depended too heavily on an unsustainable system of cheap food imports and high fossil-fuel consumption. It's time to counter this by supporting environmentally efficient small farms, and increasing investment in agro-ecological research.
The so-called “global land grab” continues the historic process of land enclosures described by Sir Thomas More in Utopia as “sheep eating men,” when English peasants were evicted from the commons to make room for private estates.
Jennifer Franco, Danny Carranza, Joann Fernandez (Rightsnet)
07 October 2011
A Philippines biofuel project would appear to fit the World Bank's definition of a "win-win" scenario with its promise of jobs and conversion of 'idle land'. However a closer look unveils corporate manipulation, political corruption and exploitation of subsistence farmers that typically accompanies so-called "responsible investment"