Corporate control of the food system in the US continues to undermine the livelihoods of farmers, farmworkers, fisherpeople, communities of color, and indigenous peoples in the US, but there are also increasing examples of community-based resistance, grassroots solidarity, and broad-based alliances that are resisting the corporate takeover.
Fisheries systems are widely considered to be ‘in crisis’ in both economic and ecological terms, a considerable concern given their significance to food security, international trade and employment the world over. The most common explanation for the crisis suggests that it is caused by weak and illiberal property regimes.
European Coordination Via Campesina (ECVC), Hands-Off The Land (HOTL) Alliance
24 June 2013
Land issues and 'land grabs' are mostly associated with the global South, however 13 country studies in this updated landmark report reveal an accelerating grab and concentration of land across Europe.
Land politics – who controls what land, how is it used, for how long, for what purposes and to whose benefit – is a central pillar of this debate. As politicians across Europe struggle to balance the urgent need for climate action with the need to strengthen equity and popular support for new policies, the risk of societal discord looms large, fuelled by farmer protests, perceptions of ‘agri-bashing,’ and long-running tensions between conservation movements and agricultural communities. This has been made more complicated by the interweaving of questions of land and national identity and an apparently increasing disconnect between those living in rural and urban areas.
This brief explores the politics behind the promise of ‘blue growth'. We have discovered that the discourse around blue growth, blue economy, blue revolution and the like is a masterfully mixed and powerful cocktail. The ingredients that make up this mix are the subject of this brief, and our intention is to explore the function of each component of the cocktail.
Who gets how much and what kinds of land, how, and for what purposes? These are the basic questions around the politics of land. The question of land politics has been resurrected in a big way recently, worldwide, and in ways significantly different from the past.
Much touted "land investment" involves appropriation or landgrabbing. What positive alternative investments should public policy support which would strengthen the right to food, re-valorise agricultural work, and build up ecological capital?
The dominant perception of land-grabbing as a threat is being replaced by a new story line, promoted by, amongst other, the World Bank—that of new land deals as a potential opportunity for rural development. But this supposed win-win formula raises many problems, doubts and concerns.
The expansion of tree plantations and non-food crops is frequently left out of analysis on land grabbing, but is a crucial part of the picture. This paper provides an up-to-date review of tree plantations worldwide and summarises the latest research and data on their impact.
The Covid-19 pandemic has provoked widespread discussion of what kind of future the world should look forward to after the crisis. One of the areas of economic life around which there is spirited debate is the global food system. This paper focuses on how the pandemic has exposed the fragility of the corporate-dominated global food supply system and shown that it is not, as the Food and Agriculture Organization and its allied agencies see it, part of the solution.
The investor-state dispute settlement (ISDS) clause present in many trade treaties give investors far-reaching protection, curtailing governments’ ability to regulate for progressive agrarian and agricultural policies and reinforcing the notion of land as a commodity.
Projects protecting Jakarta against floods are likely to damage the environment and could threaten the livelihoods of tens of thousands of people. The Dutch government, supporting these projects, should question how it balances its interest in supporting Dutch companies with its stated policies of sustainable and inclusive development.
The concepts of “accumulation by dispossession” and “ocean grabbing” are applied to East Africa in order to explain the ongoing dispossession of small scale fisheries. The emergence of a corporate (sea) food regime can be traced, posing challenges for terrestrial food sovereignty via land grabbing and ocean grabbing.