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10 items
  1. Land for Agroecology in Europe

    24 February 2021
    Article

    The time has come for a transformation of Europe’s food systems. Small-scale food producers, peasants, community groups, environmental justice activists and others have been calling for years for a shift towards agriculture that nourishes communities, regenerates ecosystems, and provides decent and sustainable livelihoods. The concept of agroecology encompasses these ambitions, referring to the science, movement, and practice of working with nature to build food sovereignty. The climate crisis and the effects of the Covid-19 pandemic have only made it clearer how urgent such a transformation is.

  2. Roots of Resilience

    24 February 2021
    Report

    Land politics – who controls what land, how is it used, for how long, for what purposes and to whose benefit – is a central pillar of this debate. As politicians across Europe struggle to balance the urgent need for climate action with the need to strengthen equity and popular support for new policies, the risk of societal discord looms large, fuelled by farmer protests, perceptions of ‘agri-bashing,’ and long-running tensions between conservation movements and agricultural communities. This has been made more complicated by the interweaving of questions of land and national identity and an apparently increasing disconnect between those living in rural and urban areas.

  3. Your Land, My Land, Our Land

    • Nyeleni Europe and Central Asia, Transnational Institute (TNI)
    28 May 2020
    Report

    The handbook is published by the Nyéléni Europe and Central Asia platform for Food Sovereignty to help nourish the food sovereignty movement with ideas that support local struggles for land. It also tries to connect different experiences and is an invitation to build collective intra-European support mechanisms for land struggles.

  4. Leveraging urban policy for food sovereignty and human rights

    • Paula Fernandez-Wulff, Christopher Yap
    08 May 2018
    Paper

    What do booming cities and urban processes mean for the future of food systems?

  5. Building social muscle to transform food systems

    • Zoe Brent
    12 April 2018
    Paper

    Using local public policy to create social change: what does history tell us?

  6. Championing change in rural Hungary: the role of emancipatory subjectivities in the construction of alternatives to illiberal authoritarian populism

    • Noémi Gonda
    15 March 2018
    Paper

    How is state-supported land grabbing since the early 2010s by Hungarian oligarchs enabling the maintenance of the authoritarian populist regime in Hungary?

  7. The rural roots of dignity: Republican and reactionary specters in rural Spain

    • Jaume Franquesa
    15 March 2018
    Paper

    How are we to explain Spain’s alleged immunity to the political trends, such as rising authoritarian populism, seen in other countries with similar economic circumstances?

  8. A bioenergy sorghum crop is harvested near College Station. (Texas A&M AgriLife Research photo)

    Bioenergy in the EU

    • Bente Hessellund Andersen
    08 December 2016
    Report

    The European Union’s approach to bioenergy is shaped by contradictory policies. Climate concerns are highlighted in public discourse and assure broad public support for renewable energy, including bioenergy. Meanwhile, however, the EU’s corporate growth and trade agenda promotes the use of energy that actually increases the EU’s footprint on land elsewhere, with significant implications for environmental and social justice.