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145 items
  1. Food production for profit illustration

    Growing power: Mega-Mergers and the fight for our food system

    • Katie Sandwell
    18 January 2019
    Report

    Giant corporations have taken control of our food. In the last two years, these companies have begun the process of merging and re-arranging themselves into just four colossal corporations. The larger these companies grow, the less we can control them. And the less control we have, the harder it is for us to build the kind of food system that more and more of us want: one that recognizes the value of people, respects the planet, and provides decent, dignified work. How did this happen, and what can we do about it?

    You can download the comic book here.

    See the reference list here.

  2. State of Power 2014 cover

    State of counter-power: How understanding neoliberalism’s cultural underpinnings can equip movements to overthrow it

    • Hilary Wainwright
    06 February 2014
    Report

    There is mounting evidence that neoliberal policies are losing legitimacy. The translation of such disaffection into positive commitment to an alternative, however, requires deeper disengagement from the dominant order and practical participation in creating alternatives. A social order built on escaping the pressures of democracy while at the same time depending on the capacities of many desiring democracy is unlikely to be stable. Thus the opaque and indirect forms of power typical of neoliberal rule are simultaneously sources of vulnerability and dependence, and breeding grounds for the power to subvert and transform.

  3. Land for Agroecology in Europe

    24 February 2021
    Article

    The time has come for a transformation of Europe’s food systems. Small-scale food producers, peasants, community groups, environmental justice activists and others have been calling for years for a shift towards agriculture that nourishes communities, regenerates ecosystems, and provides decent and sustainable livelihoods. The concept of agroecology encompasses these ambitions, referring to the science, movement, and practice of working with nature to build food sovereignty. The climate crisis and the effects of the Covid-19 pandemic have only made it clearer how urgent such a transformation is.

  4. Democracy Not for Sale

    • Stephan Backes , Jenny Gkiougki, Sylvia Kay, Charalampos Konstantinidis, Emily Mattheisen, Christina Sakali, Eirini Tzekou, Leonidas Vatikiotis, Pietje Vervest
    19 November 2018
    Report

    Austerity measures led to increased rural poverty and food insecurity in Greece and violated her people's human right to food. How did this happen and who is responsible?

  5. Roots of Resilience

    24 February 2021
    Report

    Land politics – who controls what land, how is it used, for how long, for what purposes and to whose benefit – is a central pillar of this debate. As politicians across Europe struggle to balance the urgent need for climate action with the need to strengthen equity and popular support for new policies, the risk of societal discord looms large, fuelled by farmer protests, perceptions of ‘agri-bashing,’ and long-running tensions between conservation movements and agricultural communities. This has been made more complicated by the interweaving of questions of land and national identity and an apparently increasing disconnect between those living in rural and urban areas.

  6. Leveraging urban policy for food sovereignty and human rights

    • Paula Fernandez-Wulff, Christopher Yap
    08 May 2018
    Paper

    What do booming cities and urban processes mean for the future of food systems?

  7. Just Transition

    11 February 2020
    Report

    This workshop report shares key outcomes and insights from a workshop which took place in Amsterdam in October 2019, where participants from a range of organisations met to discuss the history of their collaborations around Just Transition and the lessons learned so far.

  8. Into the void: The loss of governance in rural Mexico

    • César Suárez Ortiz
    17 March 2018
    Paper

    Why has populism remained an important political force within Mexico?

  9. Investing for Development?

    17 September 2015
    Report

    The new CONCORD and Hands on the Land publication ‘Investing for Development?’ examines the impacts of the EU’s investment regime on food security, the Right to Food and land governance.

  10. The agrarian question in Brazilian Amazonia: Authoritarian populism and neo-clientalism among timber companies and riberinho communities in western Para state, Brazil

    • Paulo Henrique Lima, James Angus Fraser, Mauricio Gonsalves Torres
    17 March 2018
    Paper

    How is authoritarian populism reconfiguring relationships between timber companies and riberhino communities in Brazilian Amazonia?

  11. How far does “lukascism” go? Insights into moral and political economies of Vjetnam and other Belarusian villagers

    • Aleh Ivanou
    17 March 2018
    Paper

    Belarus is on the verge of changes, as 'lukascism' - with its underlying agrarian myth - still has a hold on the older generation of villagers but is weakening among the younger.

  12. Public policies for food sovereignty

    • Sylvia Kay, Emily Mattheisen, Nora McKeon, Paola De Meo, Ana Moragues Faus
    21 March 2018
    Paper

    What is the political significance of leveraging public policies in support of food sovereignty?

  13. Land for the few Infographics

    • Timothé Feodoroff, Sylvia Kay
    05 December 2016
    Infograph

    A series of infographics that expose the massive concentration of land in Europe. Over the last decade, the EU has lost a third of all its small farms, 3% of its farms now own 52% of farm land, and land inequality has become worse than wealth inequality.

  14. ‘Never Let a Good Crisis Go to Waste’

    • Walden Bello
    29 April 2020
    Paper

    The Covid-19 pandemic has provoked widespread discussion of what kind of future the world should look forward to after the crisis. One of the areas of economic life around which there is spirited debate is the global food system. This paper focuses on how the pandemic has exposed the fragility of the corporate-dominated global food supply system and shown that it is not, as the Food and Agriculture Organization and its allied agencies see it, part of the solution.

  15. Licensed to Grab

    • Pietje Vervest, Timothé Feodoroff
    20 January 2015
    Paper

    The investor-state dispute settlement (ISDS) clause present in many trade treaties give investors far-reaching protection, curtailing governments’ ability to regulate for progressive agrarian and agricultural policies and reinforcing the notion of land as a commodity.

  16. Cultivating alternatives to authoritarian populism in Amazonia

    • David Rojas, Andrezza Alves Spexoto Olival, Alexandre de Azevedo Olival
    17 March 2018
    Paper

    Exploring the efforts of a group of smallholder farmers who are contesting the attempts of powerful landholder to construct an equivalence between them and the Brazilian “people.”

  17. The New Alliance for Food Security and Nutrition

    • Nora McKeon
    27 May 2014
    Report

    Global corporations are increasingly influencing development policy, resulting in partnership agreements like the New Alliance for Food and Nutrition Security that grow corporate profits while endangering the livelihoods of small-scale farmers.

  18. Guide: Connecting Smallholders to Markets

    08 November 2016
    Report

    The new publication ‘Connecting Smallholders to Markets’ supports advocacy efforts by social movements on market issues by making the recommendations adopted at the Committee on World Food Security more understandable and accessible.

  19. Building social muscle to transform food systems

    • Zoe Brent
    12 April 2018
    Paper

    Using local public policy to create social change: what does history tell us?

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