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3 items
  1. Photo credit: Valentina Micheli - https://www.flickr.com/photos/valemic/

    Tourism and Land Grabbing in Bali

    • Ruben Rosenberg Colorni
    09 February 2018
    Report

    The island of Bali is home to a rich and unique system of agriculture, based around traditional water management systems developed over the last 1200 years. However, growing pressure from the expansion of the tourist trade as well as the effects of climate change are putting these systems at risk. Farmers are fighting to preserve their livelihoods and maintain a base for local food sovereignty in Bali, but significant changes to policy and practice are needed to protect their rights to land, water, and seed.

  2. Sons and Daughters of the Earth

    • Food First, Alberto Alonso-Fradejas
    16 April 2013
    Policy briefing

    In the face of violent dispossession and incorporation into an exploitative labor regime, indigenous peasant families in northern Guatemala are struggling to access land and defend their resources as the basis of their collective identity.

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    A ‘Land Sovereignty’ Alternative?

    • Jennifer Franco, Jun Borras
    06 July 2012
    Report

    Land sovereignty is the right of working peoples to have effective access to, use of, and control over land and the benefits of its use and occupation, where land is understood as resource, territory, and landscape.