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127 items
  1. Food production for profit illustration

    Growing power: Mega-Mergers and the fight for our food system

    • Katie Sandwell
    18 January 2019
    Report

    Giant corporations have taken control of our food. In the last two years, these companies have begun the process of merging and re-arranging themselves into just four colossal corporations. The larger these companies grow, the less we can control them. And the less control we have, the harder it is for us to build the kind of food system that more and more of us want: one that recognizes the value of people, respects the planet, and provides decent, dignified work. How did this happen, and what can we do about it?

    You can download the comic book here.

    See the reference list here.

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    CARPER: latest chapter in agri reform battle

    Walden Bello
    23 June 2009
    Article
    whether Philippines' Comprehensive Agrarian Reform Law becomes truly a vehicle for advancing reform will depend on whether pro-reform forces can create, at the local level, the critical political mass involving farmers, progressive elements at the Department of Agrarian Reform, the Church, and other groups that would overcome the rearguard actions of the landed class to delay the inevitable.
  3. Food Wars

    Walden Bello, Mara Baviera
    08 July 2009
    Article

    In 2006–08, food shortages became a global reality, with the prices of commodities spiraling beyond the reach of vast numbers of people. International agencies were caught flatfooted, with the World Food Program warning that its rapidly diminishing food stocks might not be able to deal with the emergency.

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    Right to food is the path to a democratic life- 'Food Sovereignty' 2013

    20 January 2014
    Multi-media

    James Scott, co-director of Yale Agrarian Studies Program, talks of how the secure access to food is a pre-condition to all other human rights. Without secure access to food people will allow encroachment of their rights by the people who do control food.

  5. Turning Points: Is a Different Future Possible?

    John Cavanagh, Robin Broad
    14 April 2011
    Article

    With the citizen-backed blockage of a proposed aluminum smelter, is Trinidad and Tobago changing course toward a rooted future?

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    Dominant tendencies of our days. Is our time running out?

    Edgardo Lander
    01 January 2007
    Article
  7. State collaboration with family farmers is key to global food security

    19 May 2014
    Press release

    TNI's new report chronicles working alternatives across the world that have succeeded in increasing food security while protecting family farmers, their communities and the environment.

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    Now is the Time for Food Sovereignty

    Forum Terra Preta
    04 June 2008
    Article
  9. Political brief on the Principles on Responsible Investment in Agriculture and Foodsystems

    • Sylvia Kay
    11 March 2015
    Policy briefing

    The RAI principles do not move further in navigating the slippery terrain of defining ‘responsible’ versus ‘irresponsible’ investment - possibly resulting in them doing more harm than good. It is essential to push back against a regressive use of the principles and monitor what other actors are doing in the name of the principles.

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    Competing views and strategies on agrarian reform

    • Jun Borras
    25 June 2008
    Book
    A detailed examination of the Philippine agrarian reform experience drawing lessons that are relevant to theory-building and to policy discourse and political actions in situations elsewhere.
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    Growing food is nothing new - let's learn from the South

    24 January 2014
    Multi-media

    Meleiza Figueroa says affluent middle-class communities can learn a lot from the Global South about sustainable food systems.

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    Mexico's right-to-know reforms

    05 November 2007
    Article
  13. From rural livelihoods to agricultural growth

    • Lies Craeynest
    10 February 2009
    Paper

    This paper examines the policies and practices on land of the Department for International Development (DFID) of the United Kingdom. After a market-led approach to land distribution in the 1980s, DFID made some changes towards a rights-based land policy, but this has since regressed.

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    PPPs: listen to the farmers

    18 April 2013
    In the media

    Assuming a joint approach would unleash agricultural potential and strengthen the market, Public Private Partnerships (PPPs) have dominated global food security strategies.

  15. Building social muscle to transform food systems

    • Zoe Brent
    12 April 2018
    Paper

    Using local public policy to create social change: what does history tell us?

  16. Olivier de Schutter: What is agroecological farming? And why should it be upscaled?

    Olivier de Schutter
    12 January 2012
    Multi-media

    The food crisis and the environmental crisis are two sides of one coin, so any solution to hunger and food security must also be sustainable and contribute to ecological integrity.

     
  17. Global Food Security needs States to Ally with Family Farmers

    Sylvia Kay
    09 July 2014
    Article

    There are an estimated 500 million smallholder farms in the developing world which provide livelihoods for 2 billion people and produce about 80% of the food consumed in Asia and sub-Saharan Africa. It is these small farmers who truly contribute to global food security.

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    Agroecology as the answer to many global problems

    20 January 2014
    Multi-media

    While attending 'Food Sovereignty' 2013, Paul Nicholson of Vía Campesina talks how, for future developments, agroecology is the best answer to the big global challenges the world faces.

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    How to manufacture a global food crisis: lessons from the World Bank, IMF, and WTO

    Walden Bello
    16 May 2008
    Article
    The global rise in food prices is not only a consequence of using food crops to produce biofuels, but of the "free trade" policies promoted by international financial institutions. Now peasant organisations are leading the opposition to a capitalist industrial agriculture.

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