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    Video: The causes of the global food crisis

    Philip McMichael
    24 August 2012
    Multi-media

    The global food crisis seems the result of moving to increasingly unsustainable, simplified and industrialised agriculture, neoliberal foodspeculation and landgrabbing.

  2. Agrarian Justice scholarships at the ISS

    22 September 2011
    Article

    Are you an Agrarian Justice Activist and are you looking to learn more? Apply for a scholarship at the International Institute of Social Studies. 

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    A Landmark Victory for Justice: Biowatch’s Battle with the South African State and Monsanto

    • David Fig, Rachel Wynberg
    07 May 2013
    Book

    Published by  Biowatch South Africa, this is a book about access to information, the right to know, and action in the public’s interest – a must-read for anyone campaigning for environmental or social justice.

  4. Thumbnail

    Eric Holt-Giménez: What's wrong with the industrial food system and the challenges facing food justice movements

    Eric Holt-Giménez
    12 January 2012
    Multi-media

    In the industrial or corporate food regime, hunger is a staple commodity. Agrarian and food justice movements have come a long way in building an alternative system, but there are still many challenges.

  5. A Peoples' vision for a just and inclusive Asia and Europe

    16 October 2014
    Article

    One week before the official Asia-Europe government meeting (ASEM) gathers in Milan, over 400 people from 42 countries in Europe and Asia gathered at the 10th Asia-Europe Peoples forum (AEPF) to present their demands and recommendations.

  6. The Coming Global Food Fight

    John Cavanagh, Robin Broad
    07 March 2011
    Article

    As anger mounts in response to rising global food prices, small-scale farms rooted in local markets are showing how to avert international disaster and lead the way to "food democracy."

  7. Farmer by Farmer, an Organic Transition

    John Cavanagh, Robin Broad
    03 February 2011
    Article

    After decades of chemicals, farmers in the Philippines are seeing the benefits of organic farming. But what convinced them to make the switch in the first place?

  8. The perilous dependence on cheap food imports for food security

    Tony Weis
    13 October 2011
    Article

    The free market approach to food security has depended too heavily on an unsustainable system of cheap food imports and high fossil-fuel consumption. It's time to counter this by supporting environmentally efficient small farms, and increasing investment in agro-ecological research.

  9. From rural livelihoods to agricultural growth

    • Lies Craeynest
    10 February 2009
    Paper

    This paper examines the policies and practices on land of the Department for International Development (DFID) of the United Kingdom. After a market-led approach to land distribution in the 1980s, DFID made some changes towards a rights-based land policy, but this has since regressed.

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    Bolivia’s New Constitution

    05 February 2009
    Article
    Against a barrage of opposition media propaganda funded by Bolivia’s elites, the new constitution was approved with 61% of the popular vote. Bolivia was once the prized pupil for its wholesale application of policies encouraged by the IMF and the World Bank. Now it is one of the countries articulating an alternative.
  11. Philippines: Food for a Rooted Future

    John Cavanagh, Robin Broad
    20 January 2011
    Article

    The successful initiatives of farmers to take back control of their lives and gain food security are empowering communities in the Philippines and around the world.

  12. Traditional Fishers Photo by Geoff Arbourne

    EU Fisheries Agreements

    • Elyse Mills , Astrid Rinder Alexandersen, Mads Barbesgaard, Carsten Pedersen, Zoe Brent, Timothé Feodoroff, Jennifer Franco
    09 November 2017
    Report

    Small-scale fishing communities worldwide are suffering from the impacts of increased global trade in fish products, dwindling fish stocks, climate change, and environmental degradation.

  13. Leveraging urban policy for food sovereignty and human rights

    • Paula Fernandez-Wulff, Christopher Yap
    08 May 2018
    Paper

    What do booming cities and urban processes mean for the future of food systems?

  14. Building social muscle to transform food systems

    • Zoe Brent
    12 April 2018
    Paper

    Using local public policy to create social change: what does history tell us?

  15. EU Land Policy and the Right to Food

    • Pascal Bergeret
    23 December 2008
    Report

    In 2004 the EU Commission published EU Land Policy Guide-lines: Guidelines for Support to Land Policy Design and Land Policy Reform Process in Developing Countries. It proposes that steps be taken to allow the legal recognition of customary rights and to strengthen the institutional capacities of customary structures that enforce them.

  16. Sons and Daughters of the Earth

    • Food First, Alberto Alonso-Fradejas
    16 April 2013
    Policy briefing

    In the face of violent dispossession and incorporation into an exploitative labor regime, indigenous peasant families in northern Guatemala are struggling to access land and defend their resources as the basis of their collective identity.

  17. Governing the Global Land Grab

    • Jennifer Franco, Jun Borras, Chunyu Wang
    19 June 2013
    Policy briefing

    The rise of flex crops—crops with multiple uses across food, feed, fuel and industrial complexes—has far-reaching implications for global land governance.
     

  18. Land Conflicts in Argentina

    • Zoe Brent
    16 December 2013
    Policy briefing

    In Argentina, the accumulation of new lands for expanding mining and large-scale agribusiness requires displacement of current occupants. However, peasant resistance is shaping to achieve far-reaching structural change.

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