The island of Bali is home to a rich and unique system of agriculture, based around traditional water management systems developed over the last 1200 years. However, growing pressure from the expansion of the tourist trade as well as the effects of climate change are putting these systems at risk. Farmers are fighting to preserve their livelihoods and maintain a base for local food sovereignty in Bali, but significant changes to policy and practice are needed to protect their rights to land, water, and seed.
Una serie di grafici che mostrano la concentrazione massiccia delle terre in Europa. Negli ultimi dieci anni, l´UE ha perso un terzo delle sue fattorie di piccole dimensioni, il 3% delle aziende agricole controllano il 52% della terra coltivata, e la disuguaglianza terriera è diventata peggiore di quella di reddito.
Une série d’infographies qui exposent la massive concentration foncière en Europe. Pendant la dernière décennie, l’Europe a perdu un tiers de ses petites exploitations; 3% des exploitations contrôlent 52% des surfaces agricoles; la terre est encore plus inéquitablement répartie que la richesse.
The EU's reputation for clean and sustainable energy conceals a dirtier reality, particularly where renewable energy policies and development are driven by corporate interests. Today, nearly two thirds of all “renewable” energy in the EU comes from bio-energy. Although bio-energy appears to provide a sustainable alternative to fossil fuels, there are serious questions about its actual emissions profile, and about environmental and social conflicts which are created or exacerbated by the industrial-scale production of biomass to meet European energy needs.
The European Union’s approach to bioenergy is shaped by contradictory policies. Climate concerns are highlighted in public discourse and assure broad public support for renewable energy, including bioenergy. Meanwhile, however, the EU’s corporate growth and trade agenda promotes the use of energy that actually increases the EU’s footprint on land elsewhere, with significant implications for environmental and social justice.
A series of infographics that expose the massive concentration of land in Europe. Over the last decade, the EU has lost a third of all its small farms, 3% of its farms now own 52% of farm land, and land inequality has become worse than wealth inequality.
Europe’s young and aspiring farmers will face increasing barriers to entry as land is rapidly concentrated in relatively few big farms. Land is even more unevenly distributed than wealth. A steep decline in Europe’s small farms is underway with damaging consequences for food security, employment, and development.
The new publication ‘Connecting Smallholders to Markets’ supports advocacy efforts by social movements on market issues by making the recommendations adopted at the Committee on World Food Security more understandable and accessible.
The bioeconomy is promoted as a response to current global social and environmental crises, with its promise of replacing fossil fuels with ‘renewable’ biological resources. How does it play out on the ground? Who wins and who loses? And what are the alternatives?