Shifting cultivation is a form of agro-forestry in which the cultivation of annual agricultural crops is combined with fallowing long enough for trees to grow before the plot is cultivated again. Why is shifting cultivation so controversial, and why do different stakeholders hold such divergent views - for some a valuable and honourable tradition but for others virtually a criminal activity?
Jun Borras, Jennifer Franco, Clara Mi Young Park, Mads Barbesgaard, Yukari Sekine, Ye Lin Myint, Thant Zin
02 မတ်လ 2018
Dominant approaches to climate change mitigation are putting new pressures on small farmers and village dwellers, justifying dispossession by powerful actors who cast villagers' traditional ways of life as ecologically destructive or economically inefficient. In order to address the twin challenges of agrarian justice and climate justice, it is critical to understand the way new conflicts and initiatives intersect with old conflicts and the way they are compounded by undemocratic settings, and inequality and division along fault-lines of gender, ethnicity, class, and generation.
The island of Bali is home to a rich and unique system of agriculture, based around traditional water management systems developed over the last 1200 years. However, growing pressure from the expansion of the tourist trade as well as the effects of climate change are putting these systems at risk. Farmers are fighting to preserve their livelihoods and maintain a base for local food sovereignty in Bali, but significant changes to policy and practice are needed to protect their rights to land, water, and seed.