Publications

TNI has a proud history of being at the cutting edge of analysis, research and activism on critical global issues. Here you can navigate our publications in chronological order, including: policy briefs, issue briefs, papers, reports, primers, working papers, and books.

  1. Culturally appropriate food Researching cultural aspects of food sovereignty

    Paper by
    • Devon Sampson
    • Chelsea Wills
    Publication date:
    Re-Asserting Control: Voluntary Return, Restitution and the Right to Land for IDPs and Refugees in Myanmar - cover
  2. Farmers’ Rights & Food Sovereignty Critical Insights from India

    Paper by
    Karine Preschard
    Publication date:
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  3. Beyond the Minimally Adequate Diet Food Stamps and Food Sovereignty in the U.S.

    Paper by
    Maggie Dickinson
    Publication date:
    Re-Asserting Control: Voluntary Return, Restitution and the Right to Land for IDPs and Refugees in Myanmar - cover
  4. Maize as sovereignty anti-GM activism in Mexico and Colombia

    Paper by
    Liz Fitting
    Publication date:
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  5. We Are Not All the Same Taking Gender Seriously in Food Sovereignty Discourse

    Paper by
    • Clara Mi Young Park
    • Ben White
    • Julián Quintero
    Publication date:
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  6. The New American Farmer The Agrarian Question, Food Sovereignty and Immigrant Mexican Growers in the United States

    Paper by
    Laura-Anne Minkoff-Zern
    Publication date:
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  7. How to Build Food Sovereignty

    Paper by
    A Haroon Akram-Lodhi
    Publication date:
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  8. Feast and Famine The Growth of Corporate Wealth and Food Insecurity in Neoliberal Mexico

    Paper by
    Enrique C. Ochoa
    Publication date:
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  9. Historicizing Food Sovereignty a Food Regime Perspective

    Paper by
    Philip McMichael
    Publication date:
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  10. Gold for Export? … or Water & Food for Life? The Case of Gold Mining in El Salvador

    Paper by
    • John Cavanagh
    • Robin Broad
    Publication date:
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